I looked into all of this happy food business/folic acid buzz and wanted to share what I found....
1. Low folic acid levels have been linked to depression. Foods rich in folic acid are leafy greens, beans, peanuts, orange juice, and some fortified cereals (what is a fortified cereal??? I'm guessing not my Lucky Charms...)
2. Omega 3s have been shown to fight depression in "several clinical studies". Find these bad boys in salmon, tuna, walnuts, and canola oil (BONUS: Canola oil is better to cook with than olive oil, which our fabulously loyal readers already know from our last post).
3. I found an article suggesting that high levels of folic acid are good for preventing colon and breast cancer. It's written by Choi and Mason. I don't know who they are, so take this bullet point for what you will.
Link to my happy foods articles:
http://www.articlesbase.com/alternative-medicine-articles/10-happy-foods-fight-depression-fatigue-naturally-136750.html
http://health.yahoo.com/experts/joybauernutrition/11481/top-ten-happy-foods/
Happy Eating!!
I think they need to come up with a better name for folic acid. Putting this on my oatmeal just doesn't sound as nourishing as say brown sugar or blueberries. Just a thought. marycrockerbarnes
ReplyDeleteI may have to rethink black beans. I have been avoiding beans in general because of their musical properties. Other than that delicious black bean recipe we will be trying this weekend, I may have to get my folic acid from other sources. Love, Dad.
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